Choc Chip Frosting (Icing Mix, Chocolate Powdered)

 Cakes
Jan 072013
 

Ingredients

Ingredient Weight Measure Issue
WATER,WARM 1 lbs 2 cup
CHOCOLATE,COOKING CHIPS,SEMISWEET 12 oz 2 cup
ICING MIX,POWDER,CHOCOLATE 4 lbs

Method

1 Place icing mix in mixer bowl with chocolate chips. Add hot water (120 F.) gradually while mixing at low speed. Scrape down
bowl; beat at high speed 3 minutes or until thick and smooth.
2 Spread on cooled cakes.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
8803 cal 1871 g 47 g 199 g 75 mg 1672 mg 859 mg

Portion

2-1/2 Quarts

Yield

1 Portion